Trending
Horticulture
- Authored By PAQI (Pan African Quality Infrastructure)
- 6 Chapters
- 7 Student Enrolled
Course Overview
There has been a steady increase in the number of emerging Small Medium Enterprises (SME’s) within the African economy.
This training module addresses the real issues that SMEs face in their operations while accessing markets for their products and services.
Learning Objectives:
- Evaluate the principles of quality management and to explain how these principles can be applied within quality management systems For SMEs in Africa.
- Identify the key aspects of the quality improvement cycle and to select and use appropriate tools and techniques for controlling, improving and measuring quality.
- Critically appraise the organizational, communication and teamwork requirements for effective quality management within SMEs.
- Critically analyses the strategic issues in quality management, including current issues and developments, and to devise and evaluate quality implementation plans.
Course Curriculum
Horticulture pretest...
Abbreviations
Introduction to Quality, Application of Quality Management within SME’s, Definition of Small and medium-sized enterprises, Making Total Quality Management Work within SMEs
Quality standards are defined as documents that provide requirements, specifications, guidelines, or characteristics that can be used consistently to ensure that materials, products, processes, and services are fit for their purpose.
Horticulture is a branch of plant agriculture and is both a science and an art. As an art, it incorporates the principles of design (as in landscaping). Horticulture deals with intensively cultured and high-value crops. Horticultural crops include the vegetables, fruits, and nuts which are directly used by man for food, the flowers and other ornamental plants for aesthetic uses or visual enjoyment, and those used for medicinal purposes.
Horticulture Post-te...
Authored By
